I have tried some great recipes lately that I haven't had a chance to share! Sooo... here are some great dinners for you to try. I have linked the pictures to where they came from so that you can go to the original posts and get the full recipes!
The first one I want to share is
Easy and Creamy White Chicken Enchiladas!
(Click the picture to be linked to the original author's blog where the recipe can be found.)
This recipe was as easy as the title claims and as good as it looks! In fact, I put the enchiladas together (I added onion and pepper) and in the pan and then mixed up the white sauce and covered it and put both in the fridge separately. When Chris got home from work, he pulled out the pan, poured on the sauce, topped with cheese and put in the cold oven and turned it on. It heated through and warmed up to bubbly by the time I got home and we sat down to a warm, delicious dinner that took me only a few minutes to assemble and him only a few minutes to finish and bake! It was a hit!! I served it was Spanish rice and dinner was done! :-)
Another recent new recipe trial was a recipe for White Bean Chicken Chili
(Click picture for recipe and original post)
This was another hit and perfect for a cold day!! It was quick and easy to mix up and the only thing I changed in the recipe was the addition of some frozen corn... just because I like it and I wanted to beef up the soup a little! :-) I really enjoyed this and served it with tortilla chips and salsa! Even better... there was enough left over to freeze and we have already pulled that back out and enjoyed it all over again with some cornbread!
The third and final recipe I will share today doesn't have a picture and I can't remember where I got the idea, but it's easy as one, two, three. One: put 2 or 3 frozen chicken breasts in a crock pot and cover with chicken broth, salt, and pepper. Two: cover and cook on low while you are at work for 8 hours or so, or on high while you are around the house for 4 or 5 hours. Three: shred the chicken and toss with a little ranch and a little wing sauce, stick it on a bun, and eat! :-) Buffalo Chicken Sandwiches. E-A-S-Y! Served with tater tots (even easier!). :-)